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How to Freeze Sausage Gravy

How to Freeze Sausage Gravy

by zilvinas.juraska

If you love sausage gravy, you will want to know how to freeze it so you can enjoy it for longer periods of time. Frozen sausage gravy is easy to prepare and can be stored in the freezer for up to three months. The best way to freeze your gravy is to make a small batch, allowing you to keep the leftovers fresher for a longer period of time.

Freezing your gravy is a great way to save money. However, you do need to ensure that you use the correct storage container for freezing. Using an airtight plastic container or freezer safe container will help to avoid freezer burn and keep the flavor of your sausage gravy.

Before freezing your gravy, be sure to empty the air from the container before sealing. This will prevent the bag from breaking. You should also be careful to label the container properly. Sausage gravy can be stored for three months or more in a sealed freezer bag. When you are ready to eat it, you will need to defrost it overnight. Alternatively, you can simply heat it on the stove. It can be served on its own or with other foods, such as biscuits.

Sausage gravy can be frozen in individual portions. To freeze one portion, add it to an ice cube tray. For example, if you have four servings, you should use eight ice cube trays. Make sure the trays have a minimum of an inch of space for the gravy to expand.

Once you have cooled your gravy, it can be thawed in the refrigerator. When reheating, you will need to be sure to adjust the consistency. Adding milk will help to bring it back together. Aside from adding more milk, you can also thicken the gravy with corn starch powder.

Sausage gravy is a traditional Southern dish that you can easily make at home. It’s a delicious addition to a variety of foods, including biscuits and potatoes. Not only is it simple to make, it can be enjoyed on its own or served over a biscuit.

Frozen sausage gravy is a great way to save time and money. In fact, it can be used to create several other dishes, including ham, chili, and mashed potatoes. Whether you are looking to save money or just want to preserve a classic southern breakfast, you will find that freezing sausage gravy is a wonderful way to prepare the dishes you love.

While sausage gravy can be frozen, cream based gravies can only be stored for about a month. Cream-based gravies are prone to becoming watery when thawed. Unless you plan on eating it within a month, it is important to defrost the gravy before you reheat it.

Sausage gravy is a delicious comfort food that you can enjoy throughout the year. While it is a good idea to store it in the fridge, it is also very convenient to freeze it. Whether you are making it ahead of time or preparing it for a family breakfast, it is very easy to freeze your sausage gravy.

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